On Food and Cooking
#443 of 644 all-time
On Food and Cooking
Harold McGee
4 people recommended it in 2 threads, 2018–2021.
Recommended mostly in list form, without much commentary. The threads below have the context.
Where it comes up
- Ask HN: What are the best textbooks in your field of expertise? 2018 · 3 recommendations
- Ask HN: What's the best book you read in 2021? 2021 · 1 recommendation